Rawalpindi Palak Paneer
Healthy stew of mustard leaves and spinach with cottage cheese, cooked with onions and tomatoes.
Makhanwala Shahi Paneer
Fenugreek accentuated tomato and butter gravy with cottage cheese cubes.
Baigan Muttar Ka Bharta
Roasted brinjals tossed with fenugreek, tempered with cumin and smoked onion masala with green peas.
Adraki Dhaniya Paneer
Malai Paneer Cubes simmered in a creamy fresh ginger and coriander gravy
TAJ Yellow Dal Tadka
Tempered yellow lentils with cumin and asafoetida.
Khazana Dal Bukhara
(World Famous Dish of LALA MUSA TOWN) Our signature black lentil slow cooked for 12 hours for achieving that classic, creamy and soothing taste
Bhindi Do Piaza
Okra cooked in flavourful masala layered with sautéed onion cubes and sliced golden fries onions.
Dum Aloo Kashmiri
A traditional kashmiri dish of baby potatoes simmered in a vibrant and spicy yogurt based sauce.
Amritsari Channa Masala
Chickpeas summered to perfection with special blend of spices
Bombay Chilli Paneer
Hakka Style Stif Fried Diced cottage Cheese with spring onion bell peppers and fiery chilli sauce
Mughlai Makhan Malai Kofta
Mouth melting cheese dumplings in silky cashewnut curry.
Amritsari Kadhai Paneer
Cottage cheese simmered in spicy Amritsari Kadhai Masala.
Patiala Flower Takatak Grilled Gobi
Roasted Cauliflower with Takatak Gravy
Murg Ambala Tariwala
Succulent pieces of chicken cooked in a light onion gravy – a dish inspired by a famous dhaba on Ambala Delhi Highway.
Murg Makhni ( Butter Chicken )
Barbecued bonelss chicken simmered in tomato butter gravy.
Murg Do Piaza
Boneless chicken cooked in its own juice with tangy and spicy gravy with the abundance of onions.
Wilayati Murg Tikka Masala
Tandoor roasted chicken tikka tossed in onion tomato masala with bell peppers.
Khurcha Saag Murg
Morsels of chicken tikka tossed with fenugreek and spinach spice mix.
Dilli Wala Chilli Chicken
Hakka Style Stir Fried Diced chicken with spring onion bell peppers and fiery chilli sauce.
Chicken Breast Stew, Cashewnut Curry
Patiala Fish Tikka Masala
Sure to make your taste buds tingle – white fish tossed with onion tomato masala with bell peppers.
Mangalorean Coconut Fish Curry
Fish simmered in Mangalorean style curry with coconut and chillies
Sauteed Prawns with bell peppers and tangy Kadhai masala.
Rogan Josh Goat Curry
A true heart warming dish from Kashmir - Ontario Fresh Goat cooked in its own juice with onion and yogurt.
Bhuna Gosht Afghani Masala
Tender boneless Ontario Fresh Goat cubes in onion tomato masala with fresh ginger and coriander.